Apollo Weekend Buffet × Shan Cheng
A Taste of Ipoh Comes to Apollo
From 4 September to 29 November 2026, Apollo Weekend Buffet welcomes the flavours of Ipoh with a special collaboration with Shan Cheng (山城), as the homegrown brand celebrates its 15th anniversary in Singapore.
Enjoy Shan Cheng favourites alongside Apollo’s regular Weekend Buffet spread, featuring seafood on ice, local and international dishes, desserts and more.
![]()
Discover Shan Cheng Favourites
Look out for a specially curated selection of Ipoh-inspired dishes, including:
- Authentic Shredded Chicken Horfun (Soup)
- Ipoh Chu Cheong Fun with Curry or Mushroom Sauce
- Ipoh Fried Turnips
- Ipoh Fried Crispy Crackers
- Handmade Big Fish Balls
- Traditional Kaya Butter Toast
- Ipoh White Coffee
- Chicken Rendang Pie
- Ipoh Crispy Portuguese Egg Tart
Whether you are gathering with family and friends or simply craving familiar Malaysian flavours, there is always something new to discover at Apollo Weekend Buffet.
![]()
Period: 4 September – 29 November 2026
Dining Days: Every Friday to Sunday, including Public Holidays
Lunch
12.00pm – 2.30pm
$48++ per person
Dinner
6.00pm – 10.00pm
$52++ per person
Venue:
Apollo, Level 3
Furama RiverFront
Special Offers
- Add on Kintamani buffet access at $10++ per person
- Children aged 8 to 12 enjoy 40% off | 7 and below FOC
- Seniors aged 60 and above enjoy 30% off
- In-house guests enjoy 50% off
Come hungry for Apollo favourites and stay for a taste of Ipoh.
