| ASOKE |

BREAKING FREE, EMERGING STRONGER

As the world gradually recovers from the worldwide crisis of COVID-19, we are proud to share that FuramaXclusive Asoke has not only emerged cleaner, but stronger than it was before. To address concerns brought about by the global pandemic, FuramaXclusive Asoke has adopted a multi-pronged approach to elevate its cleanliness and safety standards. Many strict precautionary measures have been implemented to provide a safe environment for both our staff and guests.

We are SHA certified. The Amazing Thailand Safety and Health Administration (SHA)

General Hygiene measures:

A thorough disinfection and sanitisation of public areas, guests rooms and equipment with high touch points. Provision of hand sanitizers around the public area. Visitors to the hotel will be required to wear masks. No exceptions will be made.

CONTACT TRACING AND TEMPERATURE CHECKS:

All guests, employees, contractors and suppliers will have to check in and out of the hotel premises via Thai Chana application for contact tracing purposes. Temperature checks are mandatory for everyone entering the hotel premise. Details of guests may be requested before their arrival to reduce waiting time.

SOCIAL DISTANCING AND AWARENESS RULES:

Social distancing rules will be applied to chairs and furniture arrangement across all public and dining areas. Regular training for our staff to ensure proper hygiene and awareness.

PUBLIC AREA AND HOTEL ROOMS:

Hospital-grade disinfectant cleaner will be applied to constantly protect surfaces ensuring that the surface is virus and bacteria free. Corridors, room and all other public areas within the hotel are disinfected with sprays once every seven days

Stringent and frequent cleaning protocols at high traffic areas and public areas. Availability of on-call housekeeping, where guests can request any additional toiletries, linens and towels.

Guestrooms will be closed for deep cleaning for 24 hours prior to a new guest's check-in. Quality disinfectants will be used for deep cleaning and sanitization of public areas and rooms.

Fitness room will remain accessible to a limited number of guests daily. Washrooms will be sanitized frequently.

Food and beveraGE:

Encouraging takeaways and further enhance non-contact delivery service. To provide a clean dining environment at least three times a day. All food served will arrive to guests sealed with a cover.

Culinary team will be using masks and gloves at all times. Our culinary team will prepare ready-to-eat items, made fresh daily for FuramaXclusive Asoke’s “Grab & Go” corner.