Coffee & Toast – Singapore style
Coffee and toast for breakfast? Head over to coffee shops like Killiney Kopitiam and Yakun for a stack of traditional charcoal-griled bread toast, and a cup of coffee-sock coffee!
Must tries are the kaya toast and soft-boiled eggs.
Kaya is a local spread of egg and coconut that tastes great with toast!
The eggs are served half-boiled and you get to crack the eggs open in a sauce dish.
Dip your toast in the eggs, or have them with some pepper and soy sauce, traditional style.
